Mixed Mushrooms in Sunflower Oil
£5.90
Availability: In stock
Discover the rich, earthy flavours of authentic Italian mixed mushrooms preserved in smooth sunflower oil. Carefully selected and marinated, this gourmet mix features bottom mushrooms, chiodini mushrooms and moss mushrooms, prepared using traditional Italian methods. The result is a ready-to-eat delicacy that’s both versatile and flavourful.
Perfect for enhancing antipasto platters, topping bruschetta, or pairing with cheeses and cured meats, these marinated mushrooms also make a delicious addition to salads, pasta, risotto, and grilled meats. The light sunflower oil preserves their natural taste while adding a subtle richness, making them ideal for everyday cooking or entertaining.
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Authentic Italian recipe with a mix of premium mushrooms
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Preserved in sunflower oil for freshness and flavour
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Ready to serve: great for antipasto, appetizers, and gourmet recipes
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A pantry essential for Italian cuisine lovers
| Weight | 0.54 kg |
|---|---|
| Size | 540g |
| Ingredients | Cultivated mushrooms (65%), sunflower oil, chili, garlic, parsley, salt. Acidity regulator: citric acid. |
| Categories | Olives & Pickles |
No Recipe found.
