Pecorino Terre Abruzzo IGT 2024, Organic

The Marchesi Migliorati Pecorino Terre d’Abruzzo IGT Bio 2024 is an organic and vegan-friendly white wine known for its vibrant mineral character and aromatic intensity. Produced in the Abruzzo region, it is crafted from 100% Pecorino grapes to showcase the native variety’s natural freshness and structure.

Tasting Profile

• Appearance: A clear, luminous straw-yellow colour.
• Aroma: An elegant and intense bouquet featuring notes of citrus zest, yellow flowers, and subtle spicy hints. It also displays fragrances of white-fleshed fruits such as pears and apples.
• Palate: The wine is full-bodied and well-balanced, characterized by a zesty acidity and a distinct mineral texture.
• Finish: It offers a long-lasting, savoury, and clean finish.

Production & Technical Specifications

• Vineyard: Grapes are grown on medium-altitude hillsides (~300 meters) with clay soils and south-east exposure.
• Farming: Certified organic, biodynamic, and vegan-friendly, with minimal sulfur added.
• Vinification: Fermentation occurs in stainless steel tanks for approximately 10 days without artificial temperature control to maintain the grape’s identity.
• Aging: The wine is aged for at least three months in steel tanks before bottling.
• Alcohol Content: Typically 12.5% to 13% vol depending on specific bottling.

Serving and Food Pairing

• Food Pairings: It is recommended as an accompaniment for appetizers, fresh cheeses (such as goat’s cheese), and a variety of fish and seafood dishes. It also pairs well with white meats like chicken or pork served with light, acidic sauces.
• Service: For optimal enjoyment, serve at a temperature between 8–10°C, though some profiles suggest up to 14–16°C for a more expressive bouquet.