The Baglio di Grisi Grillo 2024 (DOC Sicilia Bio) is a vibrant, organic white wine that captures the Mediterranean essence of Western Sicily. Produced from vineyards situated at relatively high altitudes (around 400–500 metres), the 2024 vintage benefits from significant temperature shifts between day and night, which preserve the grape’s natural acidity and aromatic intensity.
Wine Profile
- Grape Variety: 100% Grillo.
- Classification: DOC Sicilia.
- Certification: Certified Organic (Bio), reflecting a commitment to sustainable farming without synthetic chemicals.
- Alcohol Content: 12.5% ABV.
Sensory Characteristics
- Appearance: A clear, straw-yellow colour with distinct greenish highlights, indicating its youth and freshness.
- Aroma: The nose is intense and characteristically Sicilian. It features a bouquet of white flowers (jasmine and orange blossom) mingled with tropical fruit notes like pineapple and papaya, alongside a signature hint of Mediterranean scrub and citrus zest.
- Palate: On the tongue, the wine is fresh, sapid, and well-structured. It strikes a balance between a soft, fruity entry and a crisp, mineral finish. There is often a slight saline quality—a result of the proximity to the Sicilian coast.
Winemaking
- Process: To maintain the purity of the fruit, the wine is fermented in temperature-controlled stainless steel tanks.
- Aging: It is aged exclusively in steel and briefly in the bottle, avoiding oak to ensure the varietal’s bright, “crunchy” fruit character remains the focus.
Serving and Pairing
- Food Pairings: This Grillo is an excellent partner for seafood appetizers, shellfish, grilled fish, and light pasta dishes with vegetables or pesto. It also pairs beautifully with fresh cheeses like ricotta or goat cheese.
- Serving Temperature: Best served chilled at 8–10°C
