Molissardo Truffle Pecorino is a refined and flavorful Italian cheese crafted from sheep’s milk, originating from the region of Molise in southern Italy. This cheese is a variety of Pecorino, known for its robust and tangy characteristics, but with an added layer of luxury due to the inclusion of truffles.

The texture of Molissardo Truffle Pecorino is semi-hard, with a slightly crumbly yet creamy consistency. The cheese is typically aged, which deepens its flavour, making it rich and complex. The truffle infusion gives it a distinctive earthy aroma and taste, balancing the sharp, salty, and slightly nutty notes of the Pecorino with the rich, umami flavour of truffles. The cheese’s interior is pale, often dotted with small pieces of truffle, which provide a visual and taste contrast.

Molissardo Truffle Pecorino is a gourmet cheese, often enjoyed on its own to savour its full flavor profile. It pairs beautifully with full-bodied red wines, honey, or dried fruits, and can also be grated over pasta or risotto to add a decadent truffle flavour to dishes. This cheese is a treat for those who appreciate the combination of bold, tangy Pecorino and the luxurious taste of truffles.

Weight	0.330 kg
Ingredients	Sheep's milk, truffle 1%, salt, rennet.
Allergens	None. Milk, milk proteins and lactose are the natural constituents of milk

Free delivery on orders over £70

Minimum order £25

Login

Molissardo Truffle Pecorino – 330g

You may also like

Carboncino Alta Langa – Approx. 160g

Gratin Bleu – Approx. 330g

Toma Margot with Beer – Approx. 300g

Gorgonzola Piccante – Approx. 330g

Molissardo Truffle Pecorino – 330g

You may also like

Related products

Welcome to Gastronomica

WELCOME